How to make a sensational Wambatu moju?

Colombo (News1st): Served mostly with rice and curries, Wambatu moju is an extremely flavorful candied eggplant (brinjals) pickle. Ingredients ½ lb eggplants, cut into small strips 1 large red onion, sliced thickly 10 green hot peppers, split lengthwise 3 cloves garlic, crushed 1 (1-inch) piece ginger, chopped 2 tablespoons umbalakada (smoked and dried Maldives fish) 10 leaves curry 2 tablespoons fresh cilantro, chopped 1½ tablespoons mustard seeds 1 tablespoon turmeric powder 3 tablespoons white vinegar 3 teaspoons sugar Vegetable oil (for frying) […]

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